Cooperative Extension Service
College of Agricultural and Environmental Sciences
The University of Georgia

Volume 7/Number 4
April, 2003

George Boyhan, Extension Horticulturist-Vegetables
East Georgia Extension Center
Nessmith-Lane Building, 2nd Floor
PO Box 8112
Georgia Southern University
Statesboro, GA 30460
912-681-5639 | 912-681-0376, Fax | 912-682-3481, mobile


Vidalia Onion Committee Met March 20

The Vidalia Onion Committee had their monthly meeting in March to discuss the upcoming season. They went over their projected income and expenses for the coming year and discussed where they will spend their promotional money. Their projected income for the coming season is $414,000 based on 11,500 acres. They have earmarked $145,450 for marketing, $100,000 for research, $144,550 for administration, and $24,000 for compliance.

Promotional activities already approved include Family Features, Canadian Produce Marketing Association (CPMA), Produce Marketing Association (PMA), and Festival Contributions. (There are Vidalia Onion Festivals in Vidalia and Glennville.) The Vidalia Onion Festival in Vidalia is scheduled for early April because the Blue Angels are coming. The committee thought this was too early (no onions), and they decided to send a letter to the Festival Committee to suggest the last weekend of April be permanently chosen as the festival date for future festivals.

Additional promotional activities approved at this meeting included making two videos, a website, some additional print campaigns, and $60,000 for advertising on the Food Network.com website. This last item reaches 1.2 million web viewers.

The Vidalia Regional Promotion person was there to ask for onions to be featured at the General Store at Stone Mountain, Georgia. Stone Mountain apparently attracts more people in the southeast than any other venue except for Disney World. The committee agreed to buy and donate 1,000 pounds of onions for this effort. Any additional onions, the General Store at Stone Mountain will have to buy.

The Vidalia Onion Committee has moved to new offices in Vidalia, which include a small museum on Vidalia onions. The opening of the museum coincided with the Vidalia Onion Festival.

The total acres reported this year is 13,565, which is down from 14,500 acres the previous year. There were 117 growers reporting so far -- there may be a few stragglers. The grade standard agreed to this year is USDA U.S. No. 1. Growers have the option of using the Federal standards or the "Georgia Grade," which is somewhat less demanding. They decide this year by year.

The Vidalia Onion Business Council met after the regular meeting; they decided to keep Bob Redding as their lobbyist. Bob Redding will be working for them at a lower rate than in past years because he is also handling business for the Georgia Fruit and Vegetable Grower Association (GFVGA) and the blueberry growers.

Upcoming Georgia Organic Workshops and Field Days

Georgia Organics has planned seven workshops on organic production and marketing and two field day demonstrations on conservation tillage. The cost for each workshop is $45 and GO members receive a $20 discount.

Please note the information about the workshops below. For more information, contact Georgia Organics at

Georgia Organics
2103 North Decatur Road #348
Decatur, GA 30033-5305
Wk: 770-993-5534
Fx: 770-993-7061
georgiaorganics@georgiaorganics.org

These workshops and field days should be a great opportunity for your growers as well as you to garner more information on organic production.

2003 Workshops
7 Workshops on organic production and marketing
2 Field Demonstrations on conservation tillage

May 8, 2003
Organic Growing 101
An overview of the fundamental principles of organic agriculture with emphasis on establishing a new organic farm and transitioning established farm land to organic production.
Camp John Hope, Fort Valley, Georgia
Instructor: Alex McGregor*

May 9, 2003
Soil Dynamics and Management
This workshop will provide information about soil quality as they key to successful organic growing. It will teach the grower about soil biology, plant physiology, soil ecosystems, and the relationship between plant and soil life. Learn practical ways to improve and maintain soil quality through the use of cover crops, green manures and tillage cultivation practices.
Camp John Hope, Fort Valley, Georgia
Instructor: Alex McGregor*

* Alex McGregor has been an organic grower for more than 30 years. He currently owns and operates Walden Farm near Chattanooga, which has been in commercial production since 1991. He markets through on-farm sale and local farmers' markets, and does wholesale business to a local restaurant. As director of the Intensive Farming Educational Program, Alex has developed and taught university courses on Organic Farming and Biointensive Farming.

August 15, 2003
Marketing Opportunities
Discussion of the varied direct and wholesale marketing opportunities for organic agriculture products.
Agriculture Center, Carrollton, Georgia

August 16, 2003
Whole Farm Planning
Discussion of how to develop a business plan for farms with emphasis on integrating the farmer's personal interests and goals with available resources, infrastructure and market outlets.
Agriculture Center, Carrollton, Georgia

August 28, 2003
Organic Pest and Disease Management
Organic alternatives for managing pests and disease; problems common in Georgia.
State Department of Forestry, Macon, Georgia

September 10, 2003
Field Day: Conservation Tillage on an Organic and a Transitional Farm
Demonstration of transplanting broccoli into an established cover crop using a no-till planter.
Guyton and Newington, Georgia

October 30, 2003
Organic Weed Management Workshop and Field Day
Observation of broccoli crop planted at September field day, including results of different weed management techniques. Also, weed identification workshop and presentation of other weed control methods, including solarization, summer fallow and flaming.
Guyton, Georgia

November 20, 2003
Organic Pest and Disease Management
Organic alternatives for managing pest and disease problems common to fruit and vegetable crops in Georgia. Support from the Coastal Plain Experiment Station and Tift County Extension Service.
Tifton, Georgia

Programs funded by Georgia Organics, USDA Risk Management Agency (RMA),
and EPA's Strategic Agriculture Initiative.
NOTE: Schedule is subject to change.
Cost for each workshop: $45. GO members receive $20 discount.

Twilight Summer Field at the VOVRC

We have again scheduled to have a Twilight Summer Field Day at the Vidalia Onion and Vegetable Research Center. This field day will highlight ongoing work in both vegetable and fruit production.

This year's field day is scheduled earlier than in previous years to accommodate early-season fruit research. The field day is scheduled for May 29, 2003, from 6-9 p.m. We will be visiting the field plots first and then have a sponsored supper around 7 p.m. We hope this will give us more face time with growers and other interested parties. Please encourage your growers and others to attend.

Those scheduled on the program are:

Gerard Krewer -- blackberry trellis systems
Phil Brannen -- methyl bromide alternatives in strawberries
Kenny Seebold and David Langston -- cucurbit pathogens
Stormy Sparks -- sweet corn insect control
Georgia Boyhan -- watermelon and cantaloupe trials, new pollinizers and new pumpkins

For more information, please contact Randy Hill, VOVRC Superintendent, 912-565-7822, or me.

This year is shaping up to be a good one for onion growers. Prices have remained high although yields on early onions have not been stellar. We are just getting into the main part of the season.

If diseases don't become too troublesome, if the weather remains cool, and if it dries out where we can get into the fields, it should be a very good year for growers. They sorely need it.

I went to the Vidalia Onion Festival for the first time since I've been here. I saw the Blue Angels perform, and that was very exciting.

Don't forget to encourage your growers to attend our Twilight Summer Field Day. See you next month.

Regards,

George Boyhan